The Nakiri Ultra Sharp Vegetables Knife

$99

The Cutting Edge of Knives

It's not just a knife, it's a traditional top quality Japanese chef knife. When it comes to chopping, chefs know best, and classic Japanese blades are dominating the culinary field. 

 

Now you have the opportunity to have this trophy in your kitchen at home or you can give it away as a present as it comes in an elegant handmade gift box.

Made of the finest materials, following ancient know-how combined with modern technology, this knife is going to serve you for long.


Traditionally, Nakiri is the type of knife with a sharp straight edge that is meant for cutting vegetables effortlessly and flawlessly in one move, no playing, and extra activity on the cutting board! It also works nicely with bread and fish, it's your call. Shine bright and do your art in the kitchen with this one.

 

Description:

  • Japanese Nakiri knife with a gift box.
  • Ideal for cutting all kinds of vegetables.

Benefits:

  • Elegant and practical design.
  • Exceptional sharpness, edge retention, and durability.
  • Made of fine quality materials, gentle to the environment.
  • Extremely long life.
  • Sharp blade that ensures great balance and control.
  • The width, length, weight, and shape of the handle fit the habits of a chef, guaranteeing a better grip, enhanced comfort, and better agility.

Details:

  • Certifications: CE / EU, FDA, EEC, LFGB, SGS, CIQ.
  • Handle material: sandalwood.
  • Blade hardness: 60±2 HRC.
  • Blade material: Japanese 73-layer Damascus stainless steel.
  • Steel core material: 10Cr15CoMoV high carbon steel.
  • Weight : 256 g.
  • Overall length : 298 mm. 
  • Blade length :  168 mm.
  • Handle length : 130 mm.    
  • Blade width :  50 mm.
  • Packaging : handmade gift box.
  • Free shipping.

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Customer Reviews

Based on 14 reviews
93%
(13)
7%
(1)
0%
(0)
0%
(0)
0%
(0)
K
K.S.
N
N.R.
A
A.M.
M
M.G.
R
R.F.